The Peninsula Restaurant
The Peninsula Restaurant proposes a fixed price table d’hôte menu which is changed daily throughout the season and weekly in the Winter. This menu is based on selected fresh produce with the accent on local fish and Guernsey seafood. The Peninsula Hotel Guernsey also has extensive banqueting facilities and menus suitable for finger buffets, wedding receptions, quiz evenings and formal dinners can be obtained on request.
The Sunday “Nord Bord”
Sunday “Bord” Lunch every Sunday at Bar Du Nord for just £24.95 per person. Featuring a choice of either charcuterie, seafood or vegetarian “Bord” to share with bread basket (or a mix of all three), the “Lord Bord” prime sirloin of beef, baked gammon & roast turkey, local cod fillet served with horseradish mash & a basquaise sauce and many more option.
Bar Du Nord
Our brand new restaurant and bar at the Peninsula. A must visit for great food, drinks and music.
Why not try our delicious pizzas.