The Sarnia Restaurant
The Sarnia Restaurant proposes a fixed price table d’hôte menu which is changed daily throughout the season and weekly in the Winter. This menu is based on selected fresh produce with the accent on local fish and Guernsey seafood. The Peninsula Hotel Guernsey also has extensive banqueting facilities and menus suitable for finger buffets, wedding receptions, quiz evenings and formal dinners can be obtained on request.
Enjoy the taste of Guernsey with our famous seafood buffet available on a weekly basis, every Thursday (6.30pm – 9pm) and Sunday (12-3pm and 6.30-9pm), with freshly caught local seafood and seasonal produce, there’s no buffet quite like it.
The Rendez-Vous Bar provides a wide range of bar lunches with a selection of daily specials. In Summer, lunches are also served by the pool (except Sundays) where you can enjoy your meal and have a swim or just lounge in the sun.
The Rendez-Vous Bar supper menu is also extensive for those who require a lighter evening meal, along with the Sarnia Restaurant table d’hôte menu, using fresh local produce.
Try our incredible range of home-made desserts.
Why not enjoy a light snack out by our heated pool.